ELISA Technologies, Inc. developed the EZ GlutenŽ lateral flow test for use by consumers and manufacturers. The EZ GlutenŽtest is an easy to use kit that will quickly detect the presence of gluten in foods and beverages. It is sensitive enough to detect levels of gluten as low as 10 ppm. This simple test is small and portable enough for use in restaurants or when traveling, and is sensitive and robust enough for use in industry and food manufacturing. It can be used to test individual ingredients in foods, or test finished, raw or cooked products. EZ GlutenŽ surface swabs allow manufactures and producers to ensure products are not cross-contaminated during the manufacturing process.